Sweet pastry, almond frangipan, cream patisserie, double cream, rosemary, fresh raspberries
Gluten, dairy, eggs, nuts
Please note that all our products are made in kitchens that handle nuts.
Our profiterole has a rich French traditional influence improved with a hand-made euphoric cream. Recommended for those who seeks art in desserts.
Size: 10″/25cm (20 portions)
Please Note. We charge a £65 dish deposit (included in price) for this item. Fully refunded on dish return.
Napoleon CakeFrom: £35.00
Buttery, flaky pastry layers generously filled with custard and topped with fresh strawberries… In Russian literature, a cake named Наполеон (Napoleon) is first
Read morementioned as early as in the first half of the 19th century! The cake has enjoyed an especially great popularity since the centenary celebration of the Russian victory over Napoleon in the Patriotic War of 1812. Nowadays, the Napoleon remains one of the most popular cakes in Russia. According to the highest baking standards our Napoleon when tasted, reveals a custard with a creamy smooth texture and a balance of vanilla taste with a crisp, crunchy pastry topped with a smooth and shiny glaze/fondant.